Crimson Velveteen Cupcakes with Vegan Fluffy Buttercream Frosting from Vegan Cupcakes Take Over the World. I used black cherry concentrate instead of red food coloring, hence the lack of "crimson" color in the cupcakes. They still turned out really well. I have lots of leftover icing, so I'll have to make more cupcakes soon.
2 comments:
D-light-ful!
I need to get a copy of this book!!!
Thanks for the great pics!
oh, those look really good!! cherie
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